How to Cook Simple Garlic Fried Rice



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Place two teaspoons of minced garlic onto pan.

Turn stove on to a medium to high heat level.

Get the garlic simmering.

Add rice and stir. Let rice sit a bit.

Leave rice on pan until you have gotten the desired texture. This will vary based on time between adding the garlic and rice to pan. I prefer to leave rice on pan for about five minutes minimum.

Place in a bowl or plate when finished and serve. Depending on how the garlic fried rice came out I like to add hot sauce but of course that is optional.


Watch the video: Sinangag na Kanin How to Cook Garlic Fried Rice


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