How to make banana-oatmeal-chocolate chip cookies



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Preheat your oven to 350 degrees!

Combine the first six ingredients (through sugar) in a bowl.

Whisk together the canola oil, soy milk, and vanilla extract in a separate bowl.

Add the wet mixture to the dry ingredients.

Stir to combine.

Fold in the banana, walnuts, and dark chocolate chips.

Spray a baking sheet with non-stick cooking spray.

Scoop the dough onto pan with a small ice-cream scoop.

Bake 25 minutes or until golden brown. Let cool on wire rack.

Eat and enjoy!


Watch the video: How to Make Healthy Banana Oatmeal Cookies


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