How to make guacamole



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Get a knife, a spoon, a fork, 3-6 avocados, a large bowl, crushed red pepper flakes, garlic salt and Tabasco sauce.

Cut the avocados in half.

Remove the pit.

Use the spoon to scoop out the meat.

Add 6-10 shakes of crushed red pepper flakes.

Add 7-9 shakes of garlic salt.

Add 2-5 spalshes Tabasco sauce.

Mix all of the ingredients together mashing them with a fork.

Add more seasonings to ones taste.

ENJOY! (Or else!)


Watch the video: Traditional guacamole - How to make


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